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A Sunday roast plate piled with Yorkshire pudding, roast potatoes and gravy
Sundays · 12pm–6pm

Where every Sunday
feels like home

Liverpool’s most talked-about roast dinner - and the reason our Sundays book out. Get in early.

Gravy poured from a jug over a roast with Yorkshire pudding, a bottle of red wine behind A fork lifting stretchy cauliflower cheese from its dish

The main event

Everything a roast
should be

Towering Yorkshires. Roast potatoes that crackle. Cauliflower cheese with a proper pull, pigs in blankets on the side, and gravy poured like it means it - finished, if you’ve any sense, with sticky toffee pudding.

Guests keep calling it the best roast in Liverpool. We’re not going to argue with them.

Vegetarian, vegan and gluten-free roasts? Happily - just tell us when you book. The full Sunday menu with prices is just below.

“Went for Sunday lunch, it did not disappoint us at all. Also had the sticky toffee pudding for dessert. Everything about here was just unreal, food, service, drink choice and being serenaded by Robert Vincent. It was a lovely afternoon.”
Google review · Sunday lunch guest

Good to know

Sunday, sorted

When is the roast served?

Every Sunday, 12pm–6pm. The kitchen opens for breakfast at 9:30am if you want to make a full day of it.

Do I need to book?

Strongly recommended - Sundays are our busiest day. Book online in under a minute or call 0151 834 0783.

Vegetarian, vegan or gluten-free?

All happily accommodated - mention it when you book or tell the team when you arrive.

Can we come with kids?

Absolutely. We’re family-run and family-friendly - Sunday afternoons here are full of big multi-generation tables.

Sundays fill fast.
Claim yours.